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Smoked Tamari

Dark Horse Organic

A high umami tamari smoked over Japanese cherry wood. Smoked shoyu is not a new thing in Japanese cuisine but to try and find an organic, gluten free option is impossible, until now./p>

Dark Horse Organic was created by plant-based chef, Greg Arnold. From fermented hot sauce to probiotic vinaigrette, Dark Horse creates delicious condiments, sauces and ferments with straight forward organic ingredients.

Ingredients: Tamari* cold smoked over cherry wood/p>

*Organic ingredients

Size: 13oz (380ml)

Organic / Gluten Free / Non-GMO

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