Smoked Tamari

A high umami tamari smoked over Japanese cherry wood. Smoked shoyu is not a new thing in Japanese cuisine but to try and find an organic, gluten free option is impossible, until now./p>

Dark Horse Organic was created by plant-based chef, Greg Arnold. From fermented hot sauce to probiotic vinaigrette, Dark Horse creates delicious condiments, sauces and ferments with straight forward organic ingredients.