A high umami flavor bomb, made with miso, tamari and wildflower honey. A modernized version of the classic for the health minded, umami ketchup is a mix of traditional Japanese ingredients and modern American cuisine. A robust and umami filled sauce that has a three dimensional full bodied flavor without the heavily processed foods that are usually found in ketchup.
Dark Horse Organic was created by plant-based chef, Greg Arnold. From fermented hot sauce to probiotic vinaigrette, Dark Horse creates delicious condiments, sauces and ferments with straight forward organic ingredients.